MERCI DINNER MENU

focaccia stracciatella, benton’s ham, pistachio 18

foie gras mousse prunes in armagnac 32

crispy duck ballontine cumberland sauce 30

spring pea salad boucheron, green goddess 22

salad a la russe poached egg, caviar 24

snapper crudo ajo vierge 26

steak tartare black bread, tallow aioli 28

ricotta gnudi soubise, spring onions 28

asparagus en vinaigrette blue crab, trout roe 28

slow cooked chicken escarole, moutarde violette 40

striped bass white bean fondue, fennel, olives 44

for two

beef wellington duchess potato, sauce perigourdine 105

ice cream sundae 12

chocolate ganache olive oil, sea salt 14

strawberry trifle chantilly cream 16